Want to learn more about our Sour Beer? Like Cheese? Like Cured Meats? Then this event is for you!
Join us on Wednesday, October 24th and enjoy a flight of our unique barrel-aged foeder sours paired with imported cheeses and cured meats from Neoteca Barrington.
After the tasting, Lane will lead a tour of the brewery and discuss the foeder, our sour program and answer any questions.
A $25 ticket gets you the following pairings:
– Puckerlemon Cabernet American Wild Ale + Aged Ubriaco Cheese and Imported 600 Day Prosciutto
– Puckerlemon Guava American Wild Ale + 4 Year Aged Gouda and Imported Porchetta
– Spirit Pack American Wild Ale + 12 Month Aged Mancego Cheese and Southern Smash Salami
– Puckerlemon Montmorency American Wild Ale + Imported Camembert Cheese with Rosette De Lyone Salami